What is the monomer used to make protein?

What is the monomer used to make protein?


Proteins are essential macromolecules found in every living organism. They play a crucial role in various biological processes, including cell structure, signaling, and enzymatic reactions. But what exactly is the monomer used to make proteins? In this article, we will explore the monomer that forms the building blocks of proteins and delve into its significance in protein synthesis.

Amino Acids: The Building Blocks of Proteins

The monomers used to make proteins are known as amino acids. Amino acids are organic compounds composed of an amino group (-NH2), a carboxyl group (-COOH), and a side chain (R-group) attached to a central carbon atom. There are 20 different amino acids commonly found in proteins, each with a unique side chain that gives it distinct properties.

Essential and Non-Essential Amino Acids: Amino acids are classified into two categories: essential and non-essential. Essential amino acids cannot be synthesized by the human body and must be obtained through dietary sources. Non-essential amino acids, on the other hand, can be synthesized by the body, so they do not need to be consumed through diet.

Protein Synthesis: From Monomers to Polymers

Protein synthesis, also known as translation, is the process by which amino acids are linked together to form proteins. This process occurs in the ribosomes, where the genetic information encoded in messenger RNA (mRNA) is translated into a specific sequence of amino acids.

Transfer RNA (tRNA): During protein synthesis, transfer RNA (tRNA) molecules play a crucial role in bringing the correct amino acids to the ribosomes. Each tRNA molecule has a specific anticodon sequence that is complementary to a codon on the mRNA. This ensures that the correct amino acid is added to the growing protein chain.

Peptide Bonds: The amino acids are joined together through a dehydration synthesis reaction, where the carboxyl group of one amino acid reacts with the amino group of another amino acid. This reaction forms a peptide bond, resulting in the formation of a dipeptide. As more amino acids are added, a polypeptide chain is formed.

Primary Structure and Protein Folding

The sequence of amino acids in a protein chain is known as its primary structure. The primary structure determines the overall shape and function of the protein. However, proteins are not simply linear chains of amino acids. They fold into complex three-dimensional structures that are crucial for their biological activity.

Secondary Structure: Secondary structure refers to the local folding patterns within a protein chain. The two most common secondary structures are alpha helices and beta sheets. These structures are stabilized by hydrogen bonds between the amino acid residues.

Tertiary Structure: Tertiary structure refers to the overall three-dimensional folding of a protein. It is determined by various interactions between amino acid side chains, such as hydrogen bonds, disulfide bonds, hydrophobic interactions, and electrostatic attractions.

Quaternary Structure: Some proteins are composed of multiple polypeptide chains, known as subunits, which come together to form a functional protein. This is referred to as the quaternary structure.


In summary, the monomer used to make proteins is the amino acid. Amino acids are organic compounds with unique side chains that determine their properties. During protein synthesis, amino acids are linked together through peptide bonds to form a polypeptide chain. The sequence of amino acids determines the primary structure of the protein, which then folds into complex three-dimensional structures. Understanding the monomer and the process of protein synthesis is crucial for comprehending the role of proteins in biological systems.


– Alberts, B., Johnson, A., Lewis, J., Raff, M., Roberts, K., & Walter, P. (2002). Molecular Biology of the Cell. Garland Science.
– Berg, J. M., Tymoczko, J. L., & Gatto, G. J. (2015). Stryer’s Biochemistry. W.H. Freeman and Company.